Youve also probably seen flavored tequila, which is tequila infused with things like coconut, lime, strawberry or jalapeno. "1942 is 100% Agave and from Jalisco," he says. All Rights reserved. Joven is the name given to a blend of blanco and extra aejo tequila thats filtered to remove the color and smooth out the flavor. That's exactly whatAugie's promises, along with a complex and wholesome taste. Sam Dangremond is a Contributing Digital Editor at Town & Country, where he covers men's style, cocktails, travel, and the social scene. Its a remarkable blend by Patrn Master Distiller David Rodriguez and his team, of 14 different extra aejo tequilas, each aged for up to eight years in French and American oak casks. Well also give you a peek inside Patrns historic distillery in Jalisco, Mexico. The Best Bottles of Whiskey To Try in 2022, Sign up for SPY news straight to your inbox every day. The editors of Robb Report scour the globe (and the Internet) for the best of the best and only endorse products we loveand think youll love, too. You can taste the notes of peaches and apricots balanced with warm baking spices; a level of elegance and complexity that made me appreciate tequila in a whole new light. This brand is affiliated with country music star George Strait, but thats not why we love this tequila. The agave plant (essentially a plump, cactus-like plant) can only be harvested at a precise time to give off the optimal amount of sweetness without being too tart, bitter or bland. Avion nailed the palate here, enriching its formula with butterscotch, vanilla, roasted agave and marzipan notes for one unbelievable sip. The time-honored tahona process is used for the Roca lineup, where a large volcanic rock wheel crushes the roasted agave to extract the juice. I look forward to the tequila drinkers out there trying this special bottle soon. This alone makes it a pop culture icon, but more so a go-to for adventurous nights out on the town. And just like wine, tequila can be aged in many different containers. Smooth, silky, creamy and a trace of heat. Tequila for me is best enjoyed either in an unaged silver or blanco style or extra anejo at three years or older. This brand is everything that is right about craft spirits. This tequila is unique from start to finish. For countless bartenders, its the tequila of choice for margaritas, and for good reason. Time for some Fortaleza Reposado . Some tequilas want to be smooththis tequila wants to take you back in time. Below we've listed some of our favorite sipping tequilas that will make you want to give your bar cart a makeover. The brand recently underwent a bottle redesign to celebrate its 50th anniversary, which you will find in stores around the country now. Another thing to look for aside from region of origin: a four-digit number that represents each distillerys unique code. 90; Top Rated Reviews. But if you need some convincing, the flavor profile on this particular spirit is a bit more down-to-earth than the usual citrusy taste of most tequilas. Melaza Punch. Along with his 80 proof Tequila Ocho, this is a favorite drink for legendary tequila maker Carlos Camarena of El Tesoro fame. Don Julio 1942. I enjoy the 123 Tequila Anejo. Avion Reserva 44 Extra Anejo Tequila 750ML Producer Notes Avion Reserva 44 is crafted in the highlands town of Jesus Maria, Mexico. Living the dream! He and his partners actually sold the brand to Diageo in 2017 for nearly a billion dollars, making this a major investment gone right. The anejo and super anejo offer a consumer-friendly price point and drinkability. Indeed, this is like no other tequila youve ever tasted before. But Aejo tequila also works great for tequila-oriented takes on classic drinks like an Old Fashioned or Manhattan. This tequila is aged for a minimum of two and a half years in. Cristalino was originally created by Beckmann, but since 2020 it has caught on with other tequileros as well; youll discover two of the newest cristalinos below. Don Julio 1942 $189.99. The best reposado tequila is also aged, but the aging process can be anywhere from two months to a year. Originally slated only for the UK market, this passion project of legendary distiller Carlos Camarena was recently made available in the US. You probably already knowCasamigos, but if you're looking for the perfect one to sip straight, this collection is a great place to start. It also tells you which tequila producer it comes from. Reserva 44, Avin's "bespoke" extra aejo, is aged for 43 months in oak barrels and then aged for an additional month in specially selected "petite" barrels, which are rotated daily. Although its widely known for its mixto tequila, Cuervo has some higher-quality tequilas in its lineup. If youre stumped on what to get, dont worry some of our favorite bartenders have your back. While Clooney's no longer involved with the brand, what began with just a blanco has evolved into a line with reposado and this aejo version, which is aged for 14 months in American oak barrels. If your bottle doesnt have a NOM, that means its not certified by the TRC, and therefore its not authentic tequila. Not All Tequilas Are Created Equal (aka Beware the Diffuser). Don Julio 1942 Aejo Tequila is handcrafted in tribute to the year that Don Julio Gonzlez began his tequila-making journey. . This tequila was founded by Dwayne "The Rock" Johnson so that's reason enough for it to make the list, but just take a look at the reviews! The reposado expression is lovely, with notes of butterscotch, spice, citrus and fresh grass. The bottle is beyond breathtaking but it's certainly outdone by the delicious tequila inside. After it's distilled, it's then aged for eight months in oak barrels. The process is efficient and results in less expensive tequila, but the product is arguably inferior. Casa Dragones is labeled as a sipping tequilafor good reason. Privacy Policy. Discover Avin Reserva 44 Extra Aejo Tequila 750mL 80 (40% ABV) This tequila is aged in traditional oak . It's hard to find a . The brand is also dedicated toenvironmental sustainability, which you can read more about here. Instead of the traditional methods described above, a diffuser extracts the sugars from the raw agave by blasting it with high-pressure streams of water, and sometimes using chemicals to help strip them out. The latest addition to Avin's reserva line, this clean-tasting bottle contains a blend of 1 year old aejo and 3 year old extra aejo which has been doubled-charcoal filtered to give it its. The company matures this blend for 12 months in oak barrels before it spends an additional four months in Irish single malt whiskey barrels, adding unique flavors like cinnamon, caramel and stewed figs to the tequilas already distinctive profile. After that, the tequila is finally ready to be bottled, sealed and sent out for shipping. sales tax Bottle (750ml) Avion Reserva 44 Extra Anejo Tequila Vine Republic USA: (NJ) Mountainside Curbside pickup and local delivery More shipping info Go to shop $ 108.03 $ 144.04 / 1000ml And just as wineries have long heralded sustainability and estate vintages, many tequila fbricas are now replanting agaves to replace the plants they have harvested, and some are cultivating agaves exclusively from their own farms; both of these relatively new practices are precautions against a projected agave shortage in a few years, which is already causing prices to rise, all due to our insatiable thirst for Mexicos national spirit. Although its widely known for its mixto tequila, Cuervo has some higher-quality tequilas in its lineup. A post shared by (@bykovbar) on Apr 28, 2017 at 5:20am PDT, Courtney Everett, bartender at O-Ku Sushi in Atlanta. For the core expressions, a roller mill is used to shred and crush the agave. Made with 100% blue Weber agave, our tequila boasts rich aromas . Cookie Notice These bottles are meant to be savored one sip at a time. Everyone tends to have a preference fromBlanco, Reposado, and Aejo, and if you don't know yours, this set gives you one of each. It will typically taste sweeter and more refreshing, with a smooth, silky finish. This might not be a name youre familiar with, but Chinaco was one of the first premium 100% agave tequilas to enter the U.S. market back in the 1980s. amongst our friends, all of us loved the flavor and smoothness of the reposado over the don julio.. patron and 1800, etc were a joke compared to Don julio.. and now, we . If youre ready to pick up a couple of bottles of the best tequila out there (and to get rid of the cheap stuff you currently own), here are our favorite bottles to buy. The nose is agave-heavy, which is both welcoming and encouraging for those who often fear tequila. Perhaps because of too many faded memories of brutal, cheap tequila shots taken with a wedge of lime. Tequila Ocho Puntas comes off the still at roughly 128 proof, and is then reduced to 101 proof, using deep well-extracted water from the nearby Tequila Ocho distillery in Arandas, Jalisco, Mexico. I'm considering buying a nice aejo, and have narrowed it down to one of these. Earlier this year, Tequila Avion released Tequila Avion Reserva 44 which was the right product at the right time for the category. Sure, the long, slender bottle does immediately jump out at you, and the fact that its made in small batches also gives it an air of exclusivity. Patrn says every batch is touched by hand at every point of the distilling process. For the former go for a single estate Patron or Roca Silver. Then again, if youre feeling particularly adventurous, try a shot of any Partida expression to settle your stomach after meals. Now, you can get your favorite tequila in a cucumber jalapeo version with 21 Seeds Blanco Tequila. Jose Cuervo Especial Silver Tequila Review. You can also have it for a lower price than 1942. Its also the only one made in the state of Tamaulipas, and not Jalisco where the majority of tequila is made. Don Julio 1942 is one of the most well-known luxury tequilas on the market, and it's not just because of the iconic, long-necked bottled. Milagro's Select Barrel Reserve Reposado is distilled twice (first in a pot still, then in a column still) and rested for three to six months in American and French oak barrels. Buy Now . Just adding a little something to the bar! You can find rave reviews for it everywhere, and people especially remark upon how smooth it is when sipped straight. This tequila gets its name from the year of its creation, so yeah, you've got a spirit with a more than 200-year history. Regardless, try this popular brand for yourself to see what you think. If youve never enjoyed a glass of tequila neat or on the rocks, youre missing out on a complex, vegetal, flavorful experience. 88; El Jolgorio Pechuga . At $400, Herradura Seleccin Suprema isnt a bottle youll find in most bars or peoples homes, nor is it common amongst the drinking community. Once the tequila is distilled, it is aged for 8 months in hand-selected oak barrels. Want to drink like a G.O.A.T.? Don Julio Ultima Reserva Extra Anejo Tequila 750ML In 2006, Don Julio, with his family, planted their final agave field. Cenote Blanco Tequila $43.99 Buy Now. Today has been one of those days. Jose Cuervo is a legacy among tequila brands, one that has been synonymous with the spirit for over two centuries. , just in case the aftertaste is too much for you to handle. As much as we enjoy its blanco and reposado offerings, were most partial to this aejo, which is one of the most refreshing, natural-tasting tequilas youll find. $ 200.00 $ 170.00. This results in a high concentration of agave flavors, while still experiencing the essences of the Single Estate Los Patos 80 proof blanco, which is extremely smooth and worthy of savoring neat. It garners a robust flavor that can hold its own against mixing from a 12-15 month aging in oak barrels and a subtle sweetness from baked agave. 1800 Silver is an affordable option made from 100% Weber blue agave grown for eight to 12 years and harvested at its peak. Avin Reserva 44 Extra Aejo Tequila is aged for 44 months, with 43in oak barrels, and the final month in petite oak barrels. Theyre both good quality, but for the price point, I usually stick to Herradura. Tequila blanco, also known as silver tequila, is probably the most well-known, and it typically appears colorless in the bottle. 9:00 am - 12:00 am. Lowland Blue Weber agaves, sourced from a single-family estate, are double copper pot distilled to create a base of Maestro Dobels Silver tequila. 1942. This is a handmade luxury ceramic bottle, within which youll find aejo tequila aged in French oak white wine barrels and filtered to remove the color. Then, after a brief period macerating the fruits and spices, an unusual third distillation is performeda first for the Maestro Dobel portfolioduring which the pechuga is placed at the top of the still, thus infusing the tequila vapors which are condensed with aromatics of the fruits, spices and the now-savory turkey breast, which is cooked in the distillation steam. More shipping info Go to shop $ 107.14 $ 142.86 / 1000ml ex. The reposado is heady with roasted agave, a kiss of dry oak, vanilla and tropical fruit. Thats why I have to say Don Julio Anejo. Also, Arte Nom which is the highest elevation production available, if you can find it. Mijenta Reposado is aged up to six months in barrels made of American oak and European acacia, bringing lovely notes of wood, vanilla and some incense to the palate. It's made completely from estate-grown blue agave in Tequila, Mexico, and the brand's maestro tequilero finishes each bottle by balancing the majority of unaged platinum tequila with a hint of ultra-aged extra aejo (the result is known as a "Joven" tequila). Hard to decide whether to use this one in a cocktail or sip it on its own. Fans are totally obsessed. Explore thousands of wines, spirits and beers, and shop online for delivery or pickup in a store near you. One can only revel in its magnificent taste, filling your mouth with ample coconut, almond brittle and salty caramel. Like the best whiskey brands, there are different types of tequila that run the spectrum in terms of flavor, color and potency. This expression spends 43 months sitting in oak cask, before being transferred over smaller casks for a final month (these smaller casks are rotated daily). Terri on September 8, . Immature agaves produce shallow and bitter-tasting tequilas, and any tequila that uses less than 100 percent agaves is a mixto, a sugary flavored concoction hardly worth pouring. They are less expensive and typically used in bars and restaurants for making mixed drinks. Dont be fooled by the gold label on gold tequila. Its infused with real fruit, too, so dont expect any of that artificial taste. The liquid not only comes into contact with more of the wood, but the grooving lets it absorb flavors from both charred and uncharred wood. .css-13cdu9y{display:block;font-family:GTHaptikBold,Helvetica,Arial,Sans-serif;font-weight:bold;margin-bottom:0;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-13cdu9y:hover{color:link-hover;}}@media(max-width: 48rem){.css-13cdu9y{font-size:1.18581rem;line-height:1.2;margin-bottom:0.625rem;}}@media(min-width: 40.625rem){.css-13cdu9y{line-height:1.2;}}@media(min-width: 48rem){.css-13cdu9y{font-size:1.23488rem;line-height:1.2;margin-bottom:0rem;}}@media(min-width: 64rem){.css-13cdu9y{font-size:1.23488rem;line-height:1.1;margin-bottom:-0.5rem;}}Caraway's Viral Cookware Set Is $150 Off Right Now, How Rebel Wilson Got Banned From Disneyland, People Freak Out Over The Bidens Restaurant Order, Stanley Tucci Made Ina Garten's First Ever Martini. The best tequila brands offer more than a token of a good time. This is the most expensive among the offerings of Tequila Avin. Few if any tequileros are held in higher esteem than El Tesoro master distiller Carlos Camarena, who pioneered the use of Cognac cask aging for tequila. The Mexican government assigns the Norma Oficial Mexicana number (or NOM) and certifies that the bottle youre holding is authentic tequila produced in Mexico. Despite Patrns hard-partying reputation (blame it on lyrical shout-outs by everyone from Lil Jon to Bruno Mars), the company is making some interesting, flavorful and expensive tequila these days, with bottles of its Patrn En Lalique: Serie 2 going for almost $10,000. This white ceramic, hand-painted decanter holds some pretty tasty reposado tequila. Making the best tequila is a long and detailed process that requires a mix of craftsmanship, patience and a little bit of luck. Its an ultra-premium reposado tequila made with Tequilana Weber Blue Agave that is slow-cooked in traditional stone ovens for a minimum of 72 hours. That depends upon the taste profile the maestro tequilero is after, with The Bad Stuff (yes, thats the brands misleading name) currently leading the pack with its recently released Doce XII, a superb 12-year-old silky-smooth bottle that goes for $1,000. The ideal ripeness of agave is somewhere between six to eight years; thats when the plant has optimal sugar content. The entire Casa Noble lineup was recently redesigned, with updated packaging and employing a different blending strategy, eliminating the single barrel expressions. The Aztecs started it when they began distilling the juices from the roasted and crushed pulp of Mexicos agaves. The puntas, or distillers cut, of agave spirits have long been considered the most coveted part of the distillate and are traditionally set aside by the producer to be enjoyed with friends and family on special occasions. Made from 100% blue agave, this Jalisco tequila is aged in oak barrels for two years and then slowly filtered through activated charcoal to give it a crystal-clear look with the rich, nutty, toasted flavor of aejo. ), but artists rapping about shots of Patrn have given tequila an undeservedly bad (and, ahem, cheap) rep. Its aged in oak barrels for three weeks, leading to a naturally sweet taste without overpowering. Don Julio Ultima Reserva Extra Aejo Don Julio The late Don Julio Gonzlez began his tequila-making career in 1942 and developed an extraordinary sense for taste and aroma, resulting in some of . Its also a key component in mixed drinks. It's described as having abalanced fruit taste withacidity and notes of oak. Not quite as aged as the aejo, Clase Azul Reposado delivers a superfluity of flavor highlighted by cooked agave, tropical fruit, vanilla and toffee.